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Easterflower

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Reviewed Breast of Chicken on Pumpkin/Cranberry Rissole with White Chocolate Balsamic Sauce and Asparagus

Feb 10, 2013 in Food Network Community Toolbox on FoodNetwork.com

I saw the episode of Kitchen: Impossible, where this recipe was created, and was intrigued. I'm always happy to find new ways to prepare chocolate! This dish would get a 5 star rating, if the directions were better. For instance, where does the fennel come in? I assumed it coats the chicken, along with the lime --I used fine mirco planed zest. Bec"

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