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Reviewed Mahi Mahi Tacos

Oct 10, 2011 in Food Network Community Toolbox on

I just got done tasting the fish tacos and they are very very salty and spicy. It's funny, cause the recipe didnt call for much salt, it was probably cause I soaked the fish in the soy sauce with the spice rub on it before refridgorating it for an hour before grilling, :) but all in all the tacos turned out well, I browned a 12 " tortilla, put s...

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