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EBCooking

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Reviewed Mahi Mahi Lettuce Wraps

Sep 7, 2012 in Food Network Community Toolbox on FoodNetwork.com

I bought some fresh Mahi Mahi at the store. When I got in the kitchen, I had two goals: 1. Eat it cold and 2. Lots of flavor. This was a success! It was very easy to prepare and loaded with an abundance of flavors. I added 2 jalapenos because 1/2 of one was undetectable to my taste buds. The extra heat also played nicely with the sweetness of the"

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