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Reviewed Spicy Tangerine Beef
"Made it last night and it was even better the next day. Yes it's easy and very good. I did doubled it up for us four guys so it took a little longer to cook, Made with white rice. Everyone loved it. I ended up putting about three extra green onions chopped up in a bowl in the table which they all used right up. I would make again for sure. One did not like spicy but said it was perfect. Honey really cuts the spice. Dutch
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