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Joined Date: Feb 20, 2011
Reviewed Raspberry Filled Crepes
"So good!! I must have had a larger pan because I had to use a bit more butter in the pan and 1/3 cup batter instead of 1/4 cup. The vanilla in my pomegranent jam was amazing!
Reviewed Pizza Dough
"This is fantastic! Follow the recipe... It is not too salty. The raw dough will taste a little salty, but once it's cooked you will love it!!! Tyler knows what he's doing.