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Replied to sausage and egg jeffmuffins

Jul 20, 2014 on FoodNetwork.com

Chef P-man is correct, It's this type of uninformative and unhelpful rating that screws up sites like food network and amazon. While i am not a Sandwich King fan nor do i believe he is revolutionary, baking eggs in a sheet pan is not something a lot of people would think of before reading this recipe.

Replied to sausage and egg jeffmuffins

Jul 20, 2014 on FoodNetwork.com

Chef P-man is correct, It's this type of uninformative and unhelpful rating that screws up sites like food network and amazon. While i am not a Sandwich King fan nor do i believe he is revolutionary, baking eggs in a sheet pan is not something a lot of people would think of before reading this recipe.

Reviewed Light and Fluffy Biscuits

Jun 22, 2014 in null on Food.com

These were light as the name suggest. The fact that an egg was in the recipe had me intrigued so I decided to try it, but the egg gave it a taste and texture I did not care for. The way the dough felt and reacted to being kneaded and cut reminded me of a cookie dough. I will stick with my normal recipe for now."

Reviewed Why-I-Joined-Zaar Carrot Cake

Jan 29, 2014 in null on Food.com

I love this recipe. Best carrot cake ever. I imagine all the oil in this recipe is why it is so moist. I';d like to try to sub the oil with applesauce one day but I never seem to have applesauce on hand. I omit the coconut because I absolutely hate coconut. Surprisingly, the pineapple is what makes it special. It adds a unique flavor that eve...

Reviewed super-thick hot chocolate

Jan 29, 2014 on FoodNetwork.com

The idea of a super thick hot chocolate caught my attention, like a hot milk shake made for winter. In the end it was the thick consistency I did not like. The taste was ok. The cinnamon added a unique depth of flavor. The thickness of the hot chocolate was a turn off for me and I will not make again.

Reviewed Interesting Crock Pot Chicken

Mar 25, 2013 in null on Food.com

I was excited by all the great reviews but was disappointed by the dish. Like others have said, the cream cheese didn';t really melt in the crockpot. The chicken was ok but when we ate the sauce over noodles it was way to rich and taste mostly of cream cheese. I will not be making this again. I gave it 2 stars instead of 1 because the chicken...

Saved Recipe Interesting Crock Pot Chicken by Manda

Mar 13, 2013 on Food.com

Saved Recipe Crock Pot Cheesy Chicken by Kathleen Traylor

Mar 13, 2013 on Food.com

Reviewed Zea Grits

Jan 7, 2013 in Food Network Community Toolbox on FoodNetwork.com

I live in south Louisiana and eat at Zea's often. For a chain restaurant their food is really good and it always seems to have a homemade fresh taste, This recipe is worth a try because Zea's Corn Grits are great. If you Google the recipe the first link usually brings you to Zea's official website and a recipe for the grits. They use chicken broth"

Saved Recipe Simple White Cake by KittyKitty

Jul 13, 2011 on Food.com

Saved Recipe Pulled Pork (Crock Pot) by duonyte

Apr 23, 2011 on Food.com

Saved Recipe Funky Chicken With Sesame Noodles by Mirj

Apr 23, 2011 on Food.com

Saved Recipe Corn Flake Peanut Butter Candy by OU Amy Miller

Mar 21, 2011 on Food.com

Saved Recipe Mom's Southern Pecan Pie by Junebug

Mar 20, 2011 on Food.com

Shared Recipe Tarte a La Bouile (Custard Pie)

Mar 19, 2011 on Food.com

"this is an old cajun recipe for a custard based pie. The pie shell is almost like a sugar cookie. The evaporat..."

Shared Recipe Tarte a La Bouile (Custard Pie)

Jan 9, 2011 on Food.com

"this is an old cajun recipe for a custard based pie. The pie shell is almost like a sugar cookie. The evaporat..."

Shared Recipe Tarte a La Bouile (Custard Pie)

Jan 5, 2011 on Food.com

"this is an old cajun recipe for a custard based pie. The pie shell is almost like a sugar cookie. The evaporat..."

Shared Recipe Tarte a La Bouile (Custard Pie)

Jan 3, 2011 on Food.com

"this is an old cajun recipe for a custard based pie. The pie shell is almost like a sugar cookie. We also just..."

Shared Recipe Tarte a La Bouile (Custard Pie)

Jan 3, 2011 on Food.com

"this is an old cajun recipe for a custard based pie. The pie shell is almost like a sugar cookie. We also just..."

Saved Recipe Mocha Frappuccino by meatymeatball

Dec 28, 2010 on Food.com

Saved Recipe Bacon Cocktail Weenies by PaulaM-M

Dec 27, 2010 on Food.com

Saved Recipe Chicken Garlic Bites by Mirj

Dec 27, 2010 on Food.com

Saved Recipe Mexican Rice by Pot Scrubber

Jul 21, 2010 on Food.com

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