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Reviewed Free Range Fruitcake

Dec 22, 2011 in Food Network Community Toolbox on

Last night, in preparation for Christmas, I put a homemade country ham to "sleep", made some Ancient Mead (ok this may be for Valentines day), and made Alton's fruit cake. I don't like fruitcake, but people who drive badly get the honor of being called a fruitcake by me. At work we have be talking about what we are making, they say its too late t...

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