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Atlanta, Georgia

Member since Apr 2013

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Reviewed Mama's Black-Eyed Pea Casserole

Jan 5, 2014 on

Cutting a can of soup cuts calories and cuts salt. I recommend low to no salt ingredients. Everyone loved it with the salt cut

Reviewed Baked Brown Rice

Apr 7, 2013 in Food Network Community Toolbox on

I use to hate cooking brown rice. Somehow I never knew if it was quite done or there wasn't enough or there was too much water. Since I found this recipe I no longer hate cooking it and use only this recipe. It takes the guess work out of cooking brown rice. I'll cook it on the weekend to use during the week. We love using it for oven fried r"

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