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DonnaSheeds

United States

Member since Aug 2012

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Reviewed Grapevine KY Buttermilk Biscuits

Aug 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

I grew up making buttermilk biscuits in the south. So when I saw this recipe on the show and it talked about putting everything in the freezer for a bit, I just HAD to try it to see if it makes that much of a difference. It really does! I have a large family. So, I double the recipe and add an extra stick of butter. And yes, baking them in the pre"

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