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Reviewed Goat Cheese, Lentil and Brown Rice Rolls
"This dish, while looking simple and tasty on television, was anything but. It had little if any flavor, the degree of difficulty that is necessary to make this dish is a misnomer. Finding Swiss chard (misnamed shards) was not easy, and none of them were the size required of the dish. Once they are blanched for seconds, they shrink like a losing po""
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