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Joined Date: Jan 06, 2011

My Activity

Reviewed Neely's Chicken Salad in Tomato Cups

"This was very good. I didn't use the tarragon leaves but it didn't change anything. Very easy to do. "

Apr 14, 2011 on FoodNetwork.com

Reviewed Cheesecake Brownies

"These were okay. Not the best but I would enjoy them more if I tweek the recipe a bit. The cheesecake topping wasn't enough for me. I wanted to have more of it. The cake part kind of over-powered the taste of the cheesecake. Mine did brown a bit on top. Overall I still ate them. Next time I'll definately use a different brownie recipe."

Apr 14, 2011 on FoodNetwork.com

Reviewed Simply Delicious Strawberry Cake

"Paula this was absolutely DELICIOUS!! I made this recipe but made them as cupcakes. Everyone enjoyed every bite!"

Apr 14, 2011 on FoodNetwork.com

Reviewed Momma Callie's Banana Nut Bread with Honey Butter

"This was the BEST!!! I made this last weekend and EVERYONE raved about how wonderful they tasted. The Honey Butter is a Must!! Do not leave it out. You will Not be disappointed!! OUTSTANDING!"

Apr 14, 2011 on FoodNetwork.com

Reviewed Blondies

"I love Blondies!! I am sooo looking forward to making these. When I make them, I'm sure they will be great!! I shall be back for great reviews!!"

Apr 14, 2011 on FoodNetwork.com

Reviewed Gina's Toffee Blondies

"Oh this was DELICIOUS!!!! I made it exactly as the recipe says but addes a bit more toffee. I am excited about making these again. Neely's you are taking over my cookbook!!! I love you guys!!"

Apr 14, 2011 on FoodNetwork.com

Reviewed Chicken Alfredo Pizza

"I love the Neely's for this recipe!! I made this pizza for my little sister's baby shower and EVERYONE loved it!! Some even say it was the best pizza they've ever tasted. I am from Memphis where there is great food but this pizza goes on the TOP of my list! Thanks!!"

Apr 14, 2011 on FoodNetwork.com

Reviewed Neely's Cookies and Cream Cake

"This was OUTSTANDING!! I must say that I cut some corners and used Pillsbury boxed cake instead because I was pressing for time. I made the icing as is but added a little bit more of the crushed cookies. I love the flavor. I made this for my little sister's baby shower last weekend and it was a HUGE HIT!! It wasn't a crumb left on the stand!! This is definately one of my go to cakes for any occasion."

Apr 14, 2011 on FoodNetwork.com

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About Me

I'm just a fun-loving person who likes to enjoy life.

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