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Ditzy-Too

Baxley, Georgia

Member since Mar 2007

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Reviewed Southern Cornbread Stuffing

Nov 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

Very easy, I have never used to stuff a turkey but it turns out great baked. I always make ahead and freeze. I promise it is awesome out of the freezer. I use one pan for Thanksgiving and one for later. Tastes like my Mamma's."

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