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Dinanie

United States

Member since Sep 2012

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Reviewed Swedish Meatballs

Sep 10, 2013 in Food Network Community Toolbox on FoodNetwork.com


'Yummy". This recipe is perfect as is. I've never made Swedish meatballs before. But decided to make them as an appetizer for a party my friend was having with 50 guests. (Over 150 meatballs). EVERYONE loved them! Not one meatball leftover. They are absolutely delicious. I know everyone has different preferences, so taste it! Add more salt,...

Reviewed Macaroni and Cheese

Sep 8, 2013 in Food Network Community Toolbox on FoodNetwork.com

This is the BEST MAC & CHEESE I ever ate! I made it last night and was blown away! I made it the traditional way by heating the milk and cream with flour then adding the cheese to melt. I under-cooked the noodles and then combined the noodles with the cheese sauce. Thank you Giada, I will never make mac & cheese with elbows and orange cheese again"

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