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DevKat

Member since May 2012

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Reviewed Barbecued Pulled Pork Sandwiches with Homemade BBQ Sauce, Cole Slaw, and Fried Pickles

May 5, 2012 in Food Network Community Toolbox on FoodNetwork.com

Huge Hit! From the first time I made it at home, to the next time at the Firehouse! I have shared this recipe many times at the request of many who have joined us for dinner! One of the best things I like about it is, smoking it outside for 8 hrs. Funny I've met so many of my neighbors on those days, and made lots of new friends!"

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