My Profile

DeniseNC

Member since Jul 2011

Flag This ProfileFlag as Inappropriate

Added Recipe Photo to Apple Breakfast Cake

Nov 11, 2014 on Food.com

Added Recipe Photo to Apple Breakfast Cake

Nov 11, 2014 on Food.com

Added Recipe Photo to Apple Breakfast Cake

Nov 11, 2014 on Food.com

Reviewed Apple Breakfast Cake

Nov 11, 2014 in on Food.com

Very good - I knew it would be once I started cooking and had to start with butter and sugar! It turned out great. (15 min does not include the cooking time for bacon.) I did not really taste the bacon so I think that could be optional. (I used turkey bacon so not sure if that is why it didnt lend much flavor.) The dish was a nice surprise. I...

Reviewed Scalloped Potatoes

Nov 2, 2014 in on Food.com

This was a very easy recipe to follow with minimal ingredients! I followed as directed and made some for two parties, those that didn';t like scallop potatoes love this and at another party, a woman said they tasted like twice baked potatoes. So easy to put together and I used a slicer for the potatoes and they came out nice, soft and very ...

Added Recipe Photo to Scalloped Potatoes

Nov 2, 2014 on Food.com

Reviewed Scalloped Potatoes

Nov 2, 2014 in on Food.com

This was a very easy recipe to follow with minimal ingredients! I followed as directed and made some for two parties, those that didn';t like scallop potatoes love this and at another party, a woman said they tasted like twice baked potatoes. So easy to put together and I used a slicer for the potatoes and they came out nice, soft and very ...

Reviewed Broiled Tilapia With Parmesan

Oct 19, 2014 in on Food.com

This was really good. Most of my family enjoyed (DH and 10 yo, but not the 3yo). I did have to make the recipe twice to cover all of the 2lbs of tilapia. I also had to broil at the end for about 10 minutes instead of 3...so maybe I put on too much topping on each, but they were really good. Would make again. Oh, the lemon was a little strong,...

Added Recipe Photo to Broiled Tilapia With Parmesan

Oct 19, 2014 on Food.com

Added Recipe Photo to Broiled Tilapia With Parmesan

Oct 19, 2014 on Food.com

Reviewed Broiled Tilapia With Parmesan

Oct 19, 2014 in on Food.com

This was really good. Most of my family enjoyed (DH and 10 yo, but not the 3yo). I did have to make the recipe twice to cover all of the 2lbs of talapia. I also had to broil at the end for about 10 minutes instead of 3...so maybe I put on too much topping on each, but they were really good. Would make again. Oh, the lemon was a little strong,...

Added Recipe Photo to German Plum Cake

Aug 17, 2014 on Food.com

Added Recipe Photo to German Plum Cake

Aug 17, 2014 on Food.com

Reviewed German Plum Cake

Aug 17, 2014 in on Food.com

Had too many plums and this was a nice dessert to make. Not very sweet, like a cake, and included fresh fruits. I made the mistake of making with only whole wheat flour (not doing 1/2 ww and 1/2 all purpose white) so my cake did not rise and was a bit hard. But that did not deter the family from liking it! Served right out of the oven with a ...

Added Recipe Photo to Charleston Yellow Squash Casserole

Aug 17, 2014 on Food.com

Added Recipe Photo to Charleston Yellow Squash Casserole

Aug 17, 2014 on Food.com

Reviewed Charleston Yellow Squash Casserole

Aug 17, 2014 in on Food.com

Sooo good! DH loved it... had 5 serving! Was able to cut it into 16 pcs at 100 calories each. Kids did not like it.... but I really liked it too. The directions never really said when to put the crushed crackers in, so I put in the mix, but the picture made it look like they might be on top so I crushed 9 more (for 25 crackers total) and put...

Reviewed Low-fat Zucchini Slice

Jul 31, 2014 in on Food.com

This was good. I stayed true to the recipe but did use whole wheat flour. I liked it and so did the 3yo, but not hubby or 10 yr old. To me it kind of had a seafoody taste to it, like maybe there was shrimp in it. (but there wasnt!) Probably wouldnt make again but didnt mind trying once. BTW cooked it at 350F for 30 minutes."

Added Recipe Photo to Banana Cupcakes With Honey-Cinnamon Frosting

Jul 22, 2014 on Food.com

Reviewed Banana Cupcakes With Honey-Cinnamon Frosting

Jul 22, 2014 in on Food.com

Very good cupcakes. Followed the recipe as show, but did add a bit of cinnamon to the batter, though I didn';t notice a difference. Also, the frosting just balled up, never creamed so I had to add a bit of water to the mix, then was perfect. The cupcakes could easily be eaten on their own, but the frosting adds a nice sweet moisture to the...

Added Recipe Photo to French-Toasted Ham, Turkey and Cheese Sandwich

Jul 20, 2014 on Food.com

Reviewed 30-Minute Seasoned Sweet Potato / Yam Fries (Baked Not Fried)

Jul 20, 2014 in on Food.com

These are very good fries with little effort or ingredients. The fries were very sweet but I attribute that to the ingredients letting the sweetness of the potatoes do all the work. I followed the directions but did do for 15 min per side, and then to broil for about 3-4 minutes at the end because I like my fries crispy. I burned the tips of s...

Reviewed French-Toasted Ham, Turkey and Cheese Sandwich

Jul 20, 2014 in on Food.com

This was not an extraordinary sandwich, but it was good. As good as any ham and cheese sandwich on toasted buttered bread would be. I think perhaps the egg to milk ratio was a little high on the milk, so my bread didnt get very "frenchy". I did use italian bread, so at least is crisped up and didnt get soggy. It was a good grilled cheese with...

Added Recipe Photo to Spaghetti Rosti With Tuna

Jul 16, 2014 on Food.com

Reviewed Spaghetti Rosti With Tuna

Jul 15, 2014 in on Food.com

Wow, this is a very forgiving dish! I tried to change it up just a bit to make it healthier but messed up in so many ways...and it still came out good! First used 8 oz. Shitaki Spaghetti, and egg whites (but didnt have enough! so only used 1/2 a cup instead of 1 c (woops, so added just a bit of milk and water), then my onions were bad so used o...

Reviewed Broiled Monte Cristo Sandwich

Jun 23, 2014 in on Food.com

This was okay. The only think I have to compare it to is the Bennigans Monte Cristo, and while it had sort of the same taste, it was not the same texture. It was kinda soft and bland. I did happen to have some Raspberry Preserves so I ate it with that and that helped a lot, but, I don';t think I would make again. - Also, I double the reci...

Reviewed Southern Fried Chicken

Sep 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

The directions were easy to follow and the food was easy to prepare. The only change I made was being unsure how spicy the red pepper sauce would make it, so I used very little. The chicken fried up nicely...but boy was it SALTY!!!! Luckily, we were able to remove the skin and still enjoy the meat. It did make me sad though that we were not a...

Reviewed Cowboy Breakfast Sandwiches

Sep 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great meal...and so easy, you are wondering why you didnt think of it yourself...with that said, though, I think the texas toast is what made it so yummy! Very filling - but you may wish you had been out working on the farm already for a few hours before eating it because it is full of fat! (another reason it tastes so good!!) Oh, eggs did tur...

Reviewed Orange and Blue Grilled Romaine Salad

Sep 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

I had a hard time with this. I got my romaine from the Farmers Market so they had already cut off the leaves, so outside of rubberbanding the bottom together, it was hard to keep together. After that, I put too much olive oil on it....I went through a lot of leaves before getting something to show grill marks by then everything was just wet wit...

Reviewed The 3 B's - Beans (Bacon, Brown Sugar and Bourbon

Sep 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

My beans never cooked. After soaking overnight I started them in a crock pot a couple hours before putting them in a pot on the oven. I have never had problems with beans before so not sure what happened. Dinner came and went but by the end of the night I just threw the beans away. I will note that they smelled really good, so it was a huge d...

Not what you're looking for? Try: