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Saved Recipe Carrabba's Chicken Bryan by keen5

Feb 23, 2013 on

Reviewed Easy Parmesan "Risotto"

Jun 4, 2012 in Food Network Community Toolbox on

I was very exited about an "oven" risotto so I tried this immediately. Very disappointed. The wine was overpowering--bitter even. Would probably be very good if wine was omitted altogether. "

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