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Deb Susi

Member since May 2012

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Reviewed sour cream coffee cake

Mar 8, 2014 on

Made it for a men's breakfast at church. Unbelievably wonderful! All attendees raved about it. Used all-purpose flour. And, used 3/4 cup brown sugar per other reviews. I will keep this and serve it again & again & again!

Reviewed Pastitsio

Oct 14, 2012 in Food Network Community Toolbox on

Made this tonight for my husband's 67th birthday. All his kids, and their kids LOVED, LOVED, LOVED it. I made it the day before, and it was the best! The only thing (and I mean ONLY thing I changed, was I used penne). Thank you so much for this fabulous recipe. We were in Greece 2 years ago, and we celebrated tonight's dinner with a Greek the"

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