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Katy, Texas

Member since Feb 2008

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Replied to Braised Beef Brisket

Jan 19, 2014 on

I agree! Please rate the recipe only.

Reviewed Barbecued Pulled Pork Sandwiches with Homemade BBQ Sauce, Cole Slaw, and Fried Pickles

Jan 9, 2012 in Food Network Community Toolbox on

I also made this in the slow cooker. It cooked for 7-8 hours with the mopping sauce. I added Jack Daniels Honey Brown Sugar BBQ sauce because I was worried about the vinegar. It came out great! I halfed the measurements for the BBQ sauce and added more sweet BBQ sauce and extra brown sugar (again, worried about the vinegar). My husband said ...

Reviewed Rockin' Roast Pork Shoulder with Spanish Rice

Mar 3, 2011 in Food Network Community Toolbox on

My family loved this recipe! I didn't have pork shoulder so I used fajita marinated pork from HEB. Cooked it for an hour in the oven and it came out perfect. The pork was so juicy and tender and the rice was so flavorful! The sofrito really makes this dish a winner!"

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