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David CMH

United States

Member since May 2013

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Reviewed Chocolate Frosting

May 17, 2013 in Food Network Community Toolbox on

The best chocolate frosting I ever made. So easy and makes enough for a 9" 2 layer cake. I used half & half because I'm too cheap to buy a whole carton of heavy cream for 3 ounces. Half & half works fine and has less fat and calories, so I can have a second piece of cake without feeling guilty. It needed 5 or 6 tablespoons of half & half to get"

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