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DandyClaps

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Reviewed Large Gnocchi with Chive Flowers: Gnocchi con la Erba Cipollina Fiorisce

May 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

This turned out to be a disaster of epic proportions. I don't know what I was thinking. This recipe cannot be right. 3 lbs of riccotta with only 3 eggs and 1/4 c flour to bind? I believe this is supposed to be 3 1/3 cups of ricotta. Ha! "

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