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DamaraRodriguez

Temple Terrace, Florida

Member since Jul 2008

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Reviewed Pasta, Kale and White Bean Soup

Nov 10, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was so easy! It was the perfect comfort food for a fall evening. I skipped the parmesan rhind and used dried thyme and it was still extremely flavorful! It also made a huge pot and I took the leftovers for lunch the next day. Still amazing! I highly recommend this for a weekday meal!"

Reviewed Cranberry-Stuffed Pork Chops

Nov 10, 2012 in Food Network Community Toolbox on FoodNetwork.com

I used wheat bread and dried herbs. My husband and I loved it . This was a perfect fall recipe. This was so good I am making it again for my parents. Easy and delicious"

Reviewed 1770 House Meatloaf

Sep 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

The best part of this meatloaf is the garlic sauce. The sauce is full of flavor and super rich. The meatloaf itself is pretty blah. This is expensive to make and not all its cracked up to be. The biggest plus is that it is different than the usual "moms" meatloaf."

Reviewed Spanish Turkey Meatball Stew

Sep 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

I was so impressed with how EASY this was. I have never made meatballs with turkey and was wondering how this would go. I loved it! The flavor is so complex! It taste like it was cooked all day! I must say I got nervous about the how spicy it would be so I used one can of fire roasted tomatoes and one can of regular diced. My husband and I loved t"

Reviewed Pork and Wild Rice Salad

Sep 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

My husband loved this recipe! The cranberries and carrot combo make it feel like fall. This was nutritious and different. I was very skeptical about the sauce but its delicious! He's already asking when we're having it again!"

Reviewed Roasted Chicken with Balsamic Vinaigrette

Aug 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is a keeper! Easy and delicious!""

Reviewed Mexajita Chicken

Mar 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe was AMAZING! Cheap, easy and DELICIOUS! Me and my boyfriend enjoyed it. I made the stovetop version because I was unsure if I could leave it in the crock pot for the 9.5 hours I am at work. It was great, very flavorful but maybe heavy on the salt. Only downfall I had to cook the chicken for 45 min instead of 25 because it was still pink...

Reviewed Spanish Chicken and Chorizo Paella

Mar 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

I loved this recipe! It was super spicy but flavorful. It was easy and easily would have served 4-6 people. If I was to make it again I would make it with diced chicken breast but I think its a matter of preference. The skin on the legs and thigh came off in the cooking. This will make it into our favorites rotation!"

Reviewed Chocolate Mousse

Feb 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this for Valentine's Day and I loved it. I cut a half cup sugar from the recipe and it was still delicious. I am pretty sure the key is having everything at room temperature when mixing. Delicious!

Reviewed Marinated Grilled Hanger Steak

Feb 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

Amazing flavor and most importantly easy!

Reviewed Glazed Baby Carrots

Feb 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

Easy. Flavorful. My boyfriend loves carrots and he loved this recipe

Reviewed Chocolate Covered Snow Peaks

Feb 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe is not easy. It must be followed EXACTLY especially if your not the Martha Stewart type and have never made meringue. First attempt I made a sugary paste. Second attempt I made a delicious and beautiful meringue. Its did not pipe out quite as pretty as Tyler's but also good for a first attempt. THESE AS DELICIOUS! They are a cheap way...

Reviewed Chocolate Covered Snow Peaks

Feb 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe is not easy. It must be followed EXACTLY especially if your not the Martha Stewart type and have never made meringue. First attempt I made a sugary paste. Second attempt I made a delicious and beautiful meringue. Its did not pipe out quite as pretty as Tyler's but also good for a first attempt. THESE AS DELICIOUS! They are a cheap way...

Reviewed Genovese-style Artichokes

Jan 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

This dish was extremely difficult to make and not as flavorful as desired. Not a repeat

Reviewed Lots O'Meat Lasagna

Nov 30, 2010 in Food Network Community Toolbox on FoodNetwork.com

I made this dish when my boyfriend and I had over an Italian couple for a dinner party! I was soooo nervous about it. Its absolutely delicious. This is now my go to dish. Its amazing and it could feed 8 people easily

Reviewed Red Velvet Cupcakes with Cream Cheese Frosting

Oct 29, 2010 in Food Network Community Toolbox on Food Network

Warning: If you make these cupcakes for a work covered dish you will have to make these OVER AND OVER AND OVER AGAIN!
Everyone at my work and beach house loved these cupcakes. I use Hershey's dark chocolate coco powder and always add an extra tablespoon.
The icing is the best part. I use it on spice cupcakes also.

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