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Joined Date: Dec 28, 2011

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Reviewed Roasted Prime Rib with Thyme and Marsala

"OMGoodness...this recipe was so easy, simple and loaded with flavor. In a word, DELICIOUS. I was worried that I would under or over cook the meat. The smell of the thyme throughout the house enhansed the other Christmas scents. We will be having Prime Rib for Christmas dinner for now on.""

Dec 28, 2011 on FoodNetwork.com

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