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DSharner

Austin, Texas

Member since Apr 2009

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Reviewed 1770 House Meatloaf

Feb 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

We decided to make this even though there were a lot of negative reviews. This was a delicious meatloaf, one of the best I have made. I used low sodium chicken broth when making the sauce so had to add a little salt and added a bit of corn starch to thicken it up. It is a huge meatloaf so will cut the recipe in half next time.

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