Member since Jan 2013
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Reviewed Sweet and Saltines
Jan 3, 2013 on FoodNetwork.com
“I came across this recipe a few years ago when it was published in a magazine and was so happy to find it, as a former coworker always made it but never revealed the recipe!
The episode was on today and like the Yearwood family, we call it crack! I altered my version just a little bit, using club crackers and sprinkling toffee...”