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Reviewed Polenta Torta

Nov 18, 2011 in Food Network Community Toolbox on

I probably would not make this dish again based on the mediocre flavor and amount of time it took to prepare. The taste was not by any means terrible, but it seemed to be lacking something ... maybe because I prefer my polenta warm and crunchy. However, I thought the dish tasted much better when gently heated in the microwave, allowing the warm ...

Reviewed Turkey and Artichoke Stuffed Shells with Arrabbiata Sauce

Nov 17, 2011 in Food Network Community Toolbox on

This recipe is easy, delicious and freezes perfectly! I have made it at least a dozen times now and I don't feel it's necessary to alter any ingredients - Buonissimo! The turkey meat is a light and healthy alternative to beef, and the flavor combination of turkey and artichoke is a marriage made in heaven! My Italian husband absolutely LOVES i...

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