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DDoerschuk

United States

Member since Jan 2012

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Reviewed Earl Grey Shortbread Cookies

Jan 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is an easy recipe and makes terrific shortbread! I increase the amount of loose Earl Grey tea from 2 to 3 tablespoons; it changes the context from a subtle flavoring to more pronounced and identifiable. Also works well rolled out into a clay shortbread mold. Easy to make, delicious to eat; thank you Ms. Robinson!""

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