My Profile

DByoungOne

Livermore, California

Member since Apr 2010

Flag This ProfileFlag as Inappropriate

Reviewed Roman-style Chicken

Jan 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

Excellent flavors in this recipe and procedurally easy.

Can thicken the sauce with some tomato paste (1 Tbls. added with the canned tomatoes or with a diced fresh tomato). It gives the sauce more body.""

Reviewed Baked French Toast with Blueberries

Jan 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

Fantastic recipe!! The combo of blueberry, lemon and cinnamon is a winner!

It seems to me that the amount of custard, and whether or not to soak the bread overnight, depends upon the density of the bread used; the greater the bread density, the more liquid needed and longer soak time. Choose your bread, then adjust the custard...

Not what you're looking for? Try: