COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Jul 08, 2005

My Activity

Reviewed Baked French Toast Casserole with Maple Syrup

"My husband rates this a 5, my son rates it a 4. We had it for Christmas Eve morning - it was so easy! My husband is asking for it again already. My son rated it a 4 for the mushy bottom. I rate it a 5 because it was so easy and everyone gets to eat at the same time (no waiting for waffles, pancakes, or eggs to be made) and everyone loved it. Next ""

Jan 2, 2012 on FoodNetwork.com

Reviewed Sunday Night Roast Beef and Gravy with Easy Rice

"I guest 1/4" slices are too thick - usually my husband slices the meat and maybe I should have let him, but our roast turned out very tough - hopefully it was just the meat I had bought, as I'd like to try this recipe again. The gravy was marginal, at best, though - needed more flavor - I thought for sure the Essence, onion, and salt which had alr""

Jan 2, 2012 on FoodNetwork.com

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.