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Dec 20, 2011 on FoodNetwork.com
“I've made this one several times,and in fact, I'm making it again today for a neighborhood BBQ. Last time I made it was for a potluck at work. I work with some very picky people,and they're not easily impressed. Several folks asked for this recipe, so it must have been good!
I really wouldn't suggest changing anything about Marcela's...”