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Cuckoo for Cold Stone

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Reviewed Bacon Hasselback Potatoes

Oct 28, 2012 in Food Network Community Toolbox on FoodNetwork.com

I just made these and they were absolutely incredible!

bacon + TONS of butter + potatoes = HEAVEN

Such presentation- so unique! Thanks food network for the great recipe!"

Reviewed Chocolate Cupcakes and Peanut Butter Icing

Jun 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

Initially, these cupcakes sounded like they would be really yummy, but, to my disappointment, they were not at all. The cake isn't very good: it isn't moist at all, it is closer to dry. Not only that, but it lacks flavor, which you wouldn't think would be a problem with such seemingly-strong components of the cupcake: the chocolate and peanut butt"

Reviewed Lemon Ricotta Cookies with Lemon Glaze

Jun 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

I had high hopes for these cookies, but I found them to be just okay. The texture of the actual cookie is really more so cake-like than cookie. They were not moist, but not too dry as to be inedible. Because of this slight dryness, the glaze (really good) is absolutely necessary. "

Reviewed Hidden Mint Cookies

Jun 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

Man, these cookies are so easy yet so perfectly yummy! My brother is constantly bugging me to make him these. The fact that it combines two of the best cookies ever, chocolate-mint and sugar cookies, that already taste wonderful on their own makes these cookies not only heavenly but one-of-a-kind. It is so cool and clever how the mint cookie is hi"

Reviewed Peanut Butter Granola Bars

Jun 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

I found these bars to be really yummy. They had such a great texture: the crunch from the nuts and oats and the creaminess of the peanut butter. Not only that, but the flavor of the peanut butter and almonds together was so good! Just be sure not to overcook/burn the almonds if you're toasting them yourself or else that powerful-burnt-nut flavor w"

Reviewed Red Velvet Cupcakes with Cream Cheese Frosting

Jun 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

If you like red velvet cake, then this is the recipe for you. I personally am not a big fan of this type of cake; however, these cupcakes were instantly devoured by my family. A huge hit! They raved to me about the nice and moist cake and yummy frosting. Not to mention how absolutely beautiful these cakes were! The red color from the food coloring"

Reviewed Neely's Cookies and Cream Cake

Jun 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

This cake was pretty yummy and a breeze to make. It wasn't dry but it wasn't necessarily moist. Although, both the cake and the frosting had a really good flavor to them. I was surprised by the unexpectedly rich cookies and cream cheese frosting. Even my brother, who usually screams and runs away from anything cream cheese, said he liked the cake,"

Reviewed Blueberry Scones with Lemon Glaze

Jun 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

I love scones, but these did not come out like I was hoping they would. I know that scones characteristically don't have that strong of a taste, but this scone (without glaze) lacked any flavor at all. The only time that I was able to taste anything was when I bit down on a blueberry that, after the warm, initial, out-of-the-oven state, tasted gro"

Reviewed Espresso Caramel Bars

Jun 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

I absolutely love these bars. The only complaint I have is how messy they are. After I cut them into bars, they could not hold their shape at all. I followed the instructions of freezing and refrigerating the pan for the amount of time called for in the recipe, yet all of the middle-caramel layer oozed out of the bar and made a huge mess once they"

Reviewed Gingerbread Boys and Girls

Jun 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

I wasn't expecting gingerbread to be anything more than just fun to decorate and cute to look at, so I was very pleasantly surprised with how yummy these cookies were. They don't just sit there looking all pretty like they're just for decoration at the holiday parties, they're quickly snatched up and gone within the first few minutes that they're "

Reviewed Monster Cookies

Jun 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

It makes me cry just thinking about how some people have lived without tasting these cookies. They are soooooo good! The ingredient list sounds kind of hefty and overkill with so many random ingredients but seriously include them all! I make these cookies all the time, and everyone who has them loves them so much and is always asking me to make th"

Reviewed Red Velvet Cupcakes with Cream Cheese Frosting

Jun 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

If you like red velvet cake, then this is the recipe for you. I personally am not a big fan of this type of cake; however, these cupcakes were instantly devoured by my family. A huge hit! They raved to me about the nice and moist cake and yummy frosting! Thanks so much Paula!"

Reviewed Beatty's Chocolate Cake

Jun 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

Despite my following the instructions exactly, I ended up being very disappointed with this recipe. The only thing of the cake that you could taste was a slight coffee undertone. Aside from this the cake was tasteless. If I ate this cake with my eyes closed, I would never have thought it was chocolate at all. It lacks the chocolate flavor that I w"

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