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CreekSideChef

United States

Member since May 2011

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Reviewed Potato Pancakes

Jul 23, 2013 in Food Network Community Toolbox on FoodNetwork.com

Recently started using this recipe in my restaurant. We added to the recipe; 1/4 tsp Salt, 1/4 tsp Garlic Powder, a pinch of Black Pepper and 2 Tbsp Bacon grease. We serve these for Breakfast, two per order topped with an egg on each, 2 slices of Bacon and Tomato Slices. It's one of our best sellers."

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