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My Activity
Reviewed Sunny Morning Muffins
"These muffins were just in time for the season of strawberries and bananas. They were super moist, and I am going to the store to get some more bananas to make them again! Absolutely my favorite muffin. You have to make them."
Reviewed Linguine with Shrimp Scampi
"Insanely easy and so delicious! I used 26-30 count shrimp, and so I can stretch this to 4 meals. Not a "lemon" person, so only used half the lemon, and it was crazy good. Did the prep work before I left for golf, and threw it together when I got home in 20 minutes! Can't wait to make for company. Another home run, Ina!"
Reviewed Old-Fashioned Meat Loaf- A.K.A 'Basic' Meat Loaf
"My husband gave this meatloaf a 10. He rarely gives anything a 10. It's good enough to make for company and super easy to boot! Love it!"
Reviewed Chicken Souvlaki with Grilled Pita
"This souvlaki was absolutely delicious! I used 1 package of chicken tenders and just dumped everything in the ziplock in a snap! Couldn't be easier. So full of flavor. Can't wait to make it for company with rice pilaf and spanakopita!"
Reviewed Butterflied Chicken with Roasted Root Vegetables and Pan Gravy
"This was scrumptious. I was watching Jamie de-bone a chicken and he said you can do this, too. So I thought maybe I could. Was I shocked at how easy it is. Nothing to it - you must try this. The rosemary and fennel seed make such a wonderful combination, it will take you to culinary euphoria. My husband gave it a 10, and he gives nothing a 1"
Reviewed Butterflied Chicken with Roasted Root Vegetables and Pan Gravy
"This was scrumptious. I was watching Jamie de-bone a chicken and he said you can do this, too. So I thought maybe I could. Was I shocked at how easy it is. Nothing to it - you must try this. The rosemary and fennel seed make such a wonderful combination, it will take you to culinary euphoria. My husband gave it a 10, and he gives nothing a 1"
Reviewed Flat Apple Pie with Perfect Pie Crust
"I love, love this recipe. I don't make pies much any more because it's so time consuming, but you can whip this up on the fly. I rolled it out on parchment paper and just lifted the whole thing on the baking tray. Clean up was a snap. My family loves it, too. Also did one in blueberry which was as delicious. Peach is next! Crust is extra de"
Reviewed Beer Battered Codwich Sliders
"This beer batter is absolutely delicious! I followed the directions exactly. I used it to make grouper fingers and my husband couldn't stop eating them! Thanks, Jeff, love your show."
About Me
Retired, living in Myrtle Beach, SC.
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