"Luscious, sophisticated and different. Perfect with the tomato and red pepper soup. Found the drunken goat cheese, harder than normal goat, at Whole Foods. this was a fantastic Saturday night treat."

"I have always enjoyed the traditional sangria, and my drink of choice is a Prosecco - so I had to try this - and just loved it. It would be a great punch for a larger group. This is so refreshing and luscious - great recipe!"

"Based on the incredible reaction to the taste by Claire on the show, I thought this must be fantastic. I bought everything for it and used up a vanilla bean - and really, really didn't like. In all fairness, I generally don't love yogurt, but felt she really sold this recipe.....I threw it out."

"I was so looking forward to this recipe and it was terrible. The meat was tough and not vry flavorful. Perhaps it is because I only marinated the meat for two hours - so maybe that is the problem. The garbage and dogs got the bulk of this dish."

"OMG - this was was wonderful and I will try with fish as well. The sauce was great and the cheese in the egg made the coating fantastic. I served with basmati rice with almonds and a broccoli slaw.....terrific! I love your show and so glad you are with Food Network!"

"OMG - this was was wonderful and I will try with fish as well. The sauce was great and the cheese in the egg made the coating fantastic. I served with basmati rice with almonds and a broccoli slaw.....terrific!"

"Terrible - sorry. I cut down this recipe but did everything else according to directions. It was extremely tart and went in the garbage. I think the vinaigrette was OK, but relatively tart on top of the very tart tomatillos."