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Coquette

fort worth, Texas

Member since Nov 2007

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Reviewed Green Chicken Curry

Apr 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

I was so scared making it. The word curry just freaks me out. The dish turned out great though. I doubled the amount of spices based on the comments and used 1 cup of chicken stock instead of all the water added to the dish. I would use even less stock next time, only because I don't eat rice so there was nothing to really soak up the sauce. I ser"

Reviewed Green Chicken Curry

Apr 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

I was so scared making it. The word curry just freaks me out. The dish turned out great though. I doubled the amount of spices based on the comments and used 1 cup of chicken stock instead of all the water added to the dish. I would use even less stock next time, only because I don't eat rice so there was nothing to really soak up the sauce. I ser"

Reviewed Lebanese Meat-Stuffed Pitas (Arayes

Apr 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great dish, the flavors were delicious. Now I'm addicted to garam masala. "

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