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CoolHippyChick

Columbia Falls, Montana

Member since Jun 2006

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Reviewed Thyme for Yorkshire Pudding

Jul 15, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made these for my family. My step father is from England, and my cousin from Scotland was also here. Everyone loved them. They turned out wonderful. Will definately make them again soon."

Reviewed Mashed Potatoes

Jul 15, 2012 in Food Network Community Toolbox on FoodNetwork.com

I didn't use the ricer because my step father likes lumps in his mashed potatoes, and I was making this for my whole family. They were creamy and wonderful. They didn't even need gravy! Everyone ate them the way they came out of the saucepan! Loved them!"

Reviewed Sunday Pot Roast with Mushroom Gravy

Jul 15, 2012 in Food Network Community Toolbox on FoodNetwork.com

It was easy and turned out great! The gravy didn't turn out very thick, but my whole family loved it anyway."

Reviewed Lemon Ricotta Cookies with Lemon Glaze

Dec 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

I used the lemon juice from the two lemons that I zested. The glaze turned out a little runny...I used all of the juice from the 2nd lemon (didn't measure) but they still taste wonderful! The fresh lemon juice tastes amazing in the glaze. I will definately make these again. very easy to do.""

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