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Cooking_Wannabe

harleysville, Pennsylvania

Member since Apr 2005

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Reviewed crab quiche

Nov 29, 2014 on FoodNetwork.com

Quiche was good but not great b/c taste was a little bland.

Next time would raise the amount of Old Bay, add a touch of cayenne, throw in some chopped red pepper for color and a sauteed shallot.

Reviewed Shrimp-Stuffed Pacific Sole with a Quick Pan Sauce

Feb 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious and fairly easy recipe. I halved the stuffing recipe and had enough stuffing to roll in 4 fillets. I might reduce the cayenne slightly next time.

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