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New Windsor, New York

Member since Jun 2010

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Reviewed Twice-Baked Potatoes

Apr 23, 2012 in Food Network Community Toolbox on

These are a family favorite, but I only gave this version of the recipe 3 stars. First, the butter is too much. One stick of butter works fine and you don't need the two sticks. Also, I don't use the seasoned salt in these, but that is just a personal preference. I find the seasoned salt to have too much of a "celery salt" taste to it, so I pr"

Reviewed Chicken Fried Steak with Gravy

Aug 28, 2011 in Food Network Community Toolbox on

I've made this recipe several times from her blog and was glad to see her include it on her first episode. It has a lot of flavor and I love the thickness of the flour/batter/flour coating. ""

Reviewed Chicken and Dumplings

Feb 27, 2011 in Food Network Community Toolbox on

This is one of my most favorite dishes to cook and enjoy, and this quicker version of this dish was almost equally as good to a made from scratch recipe. I was surprised by many of the negative reviews for this dish

I was confused by one reviewer who mentioned that the base of the dish needed to be thicker and that the dumplings...

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