"Loved this, definite repeat! I read the reviews first, so I made a double batch of the marinade and reduced half of it in a pan to form a glaze that I mixed the cooked chicken with. My chicken browned up nicely. I used a fair amount of Pam spray on the foil and put the cookie sheet on the bottom rack of the oven and it got nice and brown. I al"

"I was excited about making this after watching her show but the recipe here is different - I remember her using milk on her show. I thought the sauce was kind of runny and greasy. It tasted good but could use more flavor. It is high calorie/fat for a meatless sauce and I would be okay with that if it was AMAZING, but it isn't. It is good.

"Made this tonight - delicious! Easy, smelled good on the stove while cooking, so so tender. We used leftover ham from our Christmas spiral ham instead of deli ham. And I ran out of sour cream so we used cream cheese in the sauce instead. Loved it!