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Reviewed Sea Bass alla Fiorentina

May 22, 2011 in Food Network Community Toolbox on

Wow! How easy was that? Amazing and absolutely simple! A bit spicy, so my Texas-size tsp likely needs to be adjusted...but wow! Easy-breezy, tasty!"

Reviewed Baked Cod with Olives and Limes

Mar 19, 2011 in Food Network Community Toolbox on

I didn't mix the ingredients in a bowl and didn't see the garlic recommendation until I went to read what the rest of you thought. It was "ok", but garlic would have been great, and I think mixing the capers with the olive oil, some lime juice and rosemary (and garlic) would have given it more BAM. I'll try it again..."

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