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Joined Date: Dec 05, 2010

My Activity

Reviewed Pulled Pork (Crock Pot)

"I used the ingredients as described, and this turned out really tasty. I have a newer crockpot so I cooked a 4 lb pork butt for 8 hours on low. Then I shredded the pork and cooked it another 2 hours on low in the BBQ sauce. YUMMY!"

Sep 6, 2011 on Food.com

Reviewed My Family's Favorite Sloppy Joes, or Pizza Joes

"WOW...this recipe is great! I followed it exactly and my sloppy Joes were great. I put shredded cheddar on a toasted bun to top off the meal. Next time I plan to double the recipe."

Sep 5, 2011 on Food.com

Reviewed Buttermilk Baked Chicken

"Soaking in buttermilk certainly made for moist chicken. However the bottom of the chicken that I placed on a rack was mushy. I flipped it at the end of cooking and tried to broil the top. Also, I would skip the thyme and use cayene pepper instead. I will try this again with some minor tweaks. ""

Aug 22, 2011 on FoodNetwork.com

Reviewed Lasagna Rolls

"We really enjoyed this recipe. I skipped the bechamel sauce and used extra marinara on the bottom of the pan. I would add some garlic to the cheese filling next time for a little kick.""

Aug 21, 2011 on FoodNetwork.com

Reviewed Fast Hamburger Casserole With a Mexican Twist

"This was really tasty! Next time I will add additional taco sauce. Other than that, it was a fast, and easy ..."

Feb 14, 2011 on Food.com

Reviewed Creamy Seafood Casserole (Low Carb)

"This is a WINNER at my house. I used shrimp and haddock. As we love cheese, I added extra cheddar and swiss...."

Feb 14, 2011 on Food.com

Reviewed Easy Baked Rigatoni With Ground Beef and Mushrooms

"This was a big hit at my house! It was really easy to make. I added extra sauce and cheese and it was yummy!..."

Jan 30, 2011 on Food.com

Reviewed Beef Stew

"It might have been the type of italian seasoning that I used, but this had too strong of an oregano flavor for..."

Jan 22, 2011 on Food.com

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