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Joined Date: Aug 20, 2010

My Activity

Reviewed Baked Cheesy Ham and Spaghetti Casserole

"Really good ham casserole. Even my fussy husband enjoyed it. I added some yellow bell pepper because I had a half left in the fridge and it added some nice colour. I also replaced the green onion with diced leeks and some red onion (again trying to clean out the fridge). Appreciated the caution on the salt. I added none and it was perfect. The..."

Jan 4, 2013 on Food.com

Reviewed Baked Cheesy Ham and Spaghetti Casserole

"Really good ham casserole. Even my fussy husband enjoyed it. I added some yellow bell pepper because I had a half left in the fridge and it added some nice colour. I also replaced the green onion with diced leeks and some red onion (again trying to clean out the fridge). The recipe made enough for 2 casseroles. I love it when I can cook once a..."

Jan 4, 2013 on Food.com

Reviewed Sweet and Spicy Coleslaw

"If you're looking to add some zip to your meal you've got to try this coleslaw. It's an explosion in your mouth. On my 2nd time making I added some sliced fennel which gave it more flavour if that's possible. To top it off it's so colourful! Love the bright green of the pumpkin seeds. Can't wait to serve it at my next BBQ.""

Feb 19, 2012 on FoodNetwork.com

About Me

I'm an adventurous cook who's not afraid to try a new recipe on company.  I have many favourite chefs but Tyler Florence is probably my favourite. I love any recipe of his that I've tried.  Tweeking a recipe is also one of my favourite things to do. 

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