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Colorado Veg Chef 77

Member since Jul 2009

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Reviewed Massaged Kale Salad

Apr 13, 2013 in Food Network Community Toolbox on FoodNetwork.com

Yum! Made this for Easter dinner. My sister requested a salad that wasn't the garden type and this fit the bill. Even my father, who thinks you must cook kale to death, enjoyed this style of preparation. I'll make it again and consider adding some spice to it next time. "

Reviewed Flour's Famous Banana Bread

Jan 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

This came out great! I added chocolate chips instead of nuts and used 4 bananas instead of 3 1/2. I made it at altitude (above 6000 ft and made no other changes. My bread came out very dark, not burnt, but much darker than the picture. It took a total of 70 minutes to bake. I will definitely come back to this recipe. ""

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