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Joined Date: Mar 24, 2011

Birthday: Dec 18

My Activity

Reviewed Balsamic Glazed London Broil

"I've made this recipe plenty of times now. It's almost fail proof and taste great! Only change I make is cooking the meat 7 to 8 minutes per side. Otherwise it's too red!"

Jun 15, 2011 on FoodNetwork.com

About Me

Stay at home mom with two babies

Favorite Foods

Seafood in general is my all time favorite.

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