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Cohocook

Boston, Massachusetts

Member since Feb 2008

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Reviewed lemony shrimp scampi with orzo and arugula

Feb 2, 2014 on FoodNetwork.com

Just wondering why I can't save this to my recipe box?

Reviewed Beer Battered Fish and Roasted Fries

Sep 28, 2013 in Recipes on Cooking Channel

I made this and it was delicious, but I had a problem with my batter sticking not sticking to the fish and sticking to the pan. I used more oil than depicted in the video and let it get hot. My fish was brought to room temp and soaked in the batter for 5 mins or so. I lightly seasoned the fish and batter with old bay. Any suggestions? Anyone e"

Reviewed Mustard Pork Chops

May 1, 2013 in Food Network Community Toolbox on FoodNetwork.com

This is so simple it's almost funny. I use a lighter cream and still get away with a delicious meal, but naturally heavy cream would be that much more wonderful. I've used thicker (1 1/2"chops to give more heft. Done the gnocchi with the mustard sauce and that is good too."

Reviewed Flat Iron Steak with Red Wine Sauce

Jul 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

Very tasty! Even our picky eating daughter said that it was great. Easy to make and absolutely beautiful to serve to guests. We will be including this on the entertainment menu."

Reviewed Balsamic Strawberries with Ricotta Cream

May 5, 2012 in Food Network Community Toolbox on FoodNetwork.com

On a restrictive diet and used FF ricotta, Splenda, and 1/2 the honey and it still turned out fabulous! The basil was a great alternative to the usual mint...in fact, it is now a go to with this and other dessert recipes."

Saved Recipe Spicy Striped Bass by CPA Chef

Jul 28, 2010 on Food.com

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