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New York, New York

Member since Apr 2013

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Reviewed Shepherd's Pie

Mar 27, 2013 in Food Network Community Toolbox on

So delicious and satisfying. Never made it before but anything by Alton Brown will always come out perfectly. His recipe uses my favorite, lamb instead of beef. I usually bought or ordered it in a restaurant. I happened to have Yukon Gold potatoes, ground lamb and petit pois so I made it tonight. I did not have corn so I doubled the peas for t"

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