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Cococolicious

Atlanta, Georgia

Member since Feb 2008

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Reviewed Sweet Potato-Pecan Casserole

Jan 3, 2012 in Food Network Community Toolbox on FoodNetwork.com

My husband felt it was too sweet, and my son didn't touch it. To do it over, I'd just do plain mashed sweet potatoes, and skip the added ingredients.

I liked it, but it was pretty dessert-like.""

Reviewed Roast Turkey with Garlic, Sage and Fennel

Jan 3, 2012 in Food Network Community Toolbox on FoodNetwork.com

Am I the only one who even attempted the gravy? I have to assume that I am, since none of the others mention it. TOTAL FAILURE - DO NOT ATTEMPT.

First of all, it's meant to simmer for two hours, much longer than the traditional gravy that you whip up after the bird comes out of the oven. So that threw me off. But even so, it simmered...

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