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Jul 26, 2013 on FoodNetwork.com
“The cake turns out fine if you follow the recipe. Suggest doing so BEFORE making any changes. A one-star review questioned no baking power -- without cooking the recipe. A one-star review put 3 times the buttermilk! Another low review put in coffee powder instead of liquid and said the cake was too thick. Duh.
Before trashing a recipe,...”