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Citruholic

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New Topic Feels like a REALLY dumb question..... in Cooking Q & A

Mar 10, 2011 on Food.com

"I bought a Smithfield Pork Sirloin Roast, about 2 1/2 lbs., the perfect size for just the two of us.

Beside..."

Reviewed Giant Chocolate Eclair Dessert (No Bake)

Feb 15, 2011 in on Food.com

I had the scrumptious dessert a long time ago at a friend's house and couldn't believe the ingredients when I ..."

Reviewed Panettone Trifle

Dec 19, 2010 in Food Network Community Toolbox on FoodNetwork.com

Very taste recipe. So many different things you can do with Panettone, it's wonderful. This recipe is no exception.
To herbarblab....while you MAY be able to find Panettone at some Italian specialty markets and maybe even a place like World Market year round (the latter is doubtful though), it shows up everywhere around the holidays. The...

New Topic Help! with Compost Cookies in Cooking Q & A

Dec 12, 2010 on Food.com

"http://www.food.com/recipe/momofuku-milk-bars-compost-cookies-416779

I saw these made on Regis and Kelly an..."

Reviewed Limoncello

Nov 4, 2010 in Food Network Community Toolbox on Food Network

True limoncello NEEDS to be made from Ever Clear alcohol. To be authentic, you need it. Vodkas such as Grey Goose, Belvedere, Skyy or even Smirnoff will leave you with a limoncello with an undesirable "bite" because of the taste of the vodka. I made mine with several pounds of Meyer lemons for something special steeped for 45 days. The result was...

Reviewed Limoncello

Nov 4, 2010 in Food Network Community Toolbox on Food Network

True limoncello NEEDS to be made from Ever Clear alcohol. To be authentic, you need it. Vodkas such as Grey Goose, Belvedere, Skyy or even Smirnoff will leave you with a limoncello with an undesirable "bite" because of the taste of the vodka. I made mine with several pounds of Meyer lemons for something special. The result was fantastic!
And...

New Topic What to do with chicken leg quarters in Cooking Q & A

Sep 15, 2010 on Food.com

"Got a good price on some chicken leg quarters. Have had them in the freezer and have defrosted one over the pa..."

Saved Recipe Fried Zucchini by Rinshinomori

Aug 10, 2010 on Food.com

Saved Recipe Basic Cheese Sauce by Pink Diamond

Jul 12, 2010 on Recipezaar

Saved Recipe Watermelon Sorbet by mianbao

Jul 11, 2010 on Recipezaar

Saved Recipe Basic Cheese Sauce by Pink Diamond

Jul 11, 2010 on Recipezaar

New Topic Cucumber Soup missing something (?) in Cooking Q & A

Jul 7, 2010 on Recipezaar

"Since it's been SO hot here (triple digits), I've been trying to incorporate cold meals around dinner time.
I..."

New Topic Help! Summer dinner ideas in Cooking Q & A

Jun 19, 2010 on Recipezaar

"Summer is officially just a few days away, but the heat and humidity are already here where I live (it will be..."

Saved Recipe Brioche Muffins or Loaf by SusieQusie

May 11, 2010 on Recipezaar

Saved Recipe Brioche by P4

May 11, 2010 on Recipezaar

New Topic Question: Pierogi dough in Cooking Q & A

May 5, 2010 on Recipezaar

"Re: Pierogi dough

I've taken a big liking to Pierogi's lately (sa..."

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