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Cindi Taylor

Spur, Texas

Member since May 2008

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Reviewed Oven-baked Salmon

Dec 5, 2010 in Food Network Community Toolbox on FoodNetwork.com

I love salmon and prefer to grill it. Alas, winter has arrived in West Texas where strong winds and cold air often prohibit that method of cooking salmon. I had been looking for something to keep us eating healthy salmon year round. Last week another norther blew in about the time I was ready to fire up the grill, so I tried the recipe. My husband...

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