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Indpls, Indiana

Member since Sep 2009

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Reviewed Skillet Cornbread

Feb 18, 2012 in Food Network Community Toolbox on

This recipe has been around for a very long time and appears on some packages of corn meal, including Hodgson. For anyone who likes a little sweeter cornbread, a couple tablespoons of sugar can be added. I find putting a little oil in the cast iron skillet and then putting it in the oven as it warms up works quite well. The batter will sizzle ...

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